Rose City

A reverse Martini made with cherry eau de vie and red currant preserves.

50/50 Margarita

A split base of mezcal and manzanilla sherry offers a lower-ABV take on the classic.

Pousse Café

A modern Pousse Café made with layers of colorful liqueurs, creamy Calpico and aquavit.


Menorca's party drink.

A Swallow’s Leave

In Caer Maiko's Old-Fashioned, butter chestnut–infused Elijah Craig creates a rich backdrop for Japanese American flavors.

Santiago’s Luck

Inspired by Cuban coffee and sweet plantains, Jake Powell's Old-Fashioned variation is intended to be pre-batched and stored in the freezer.