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Fonta Flora

Botanical Beers
Beer

Meet the Growing Crop of Foraged “Botanical Beers”

Some of the country’s most progressive brewers are striving to convey terroir by incorporating everything from local tree bark to wild mushrooms into their beers.

  • story: Justin Kennedy
  • photo: Lizzie Munro
Not Your Grandfather’s Blended Scotch
Featured Article

Not Your Grandfather’s Blended Scotch

Long considered an afterthought among serious drinkers, the blended Scotch category is slowly becoming a hotbed for innovation.

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