Harry’s New York Bar
A New York bar that was dismantled and brought across the Atlantic in the early 20th century, New York Bar opened in Paris on Thanksgiving Day, 1911. (When legendary Scottish…
- story: Leslie Pariseau
Pegu Club
The Pegu Club, located in Yangon, Myanmar, found itself at the center of British social life in 1920s. Its members, citizens of a bygone political era, knew the city as…
- story: Leslie Pariseau
- photo: Daniel Krieger
Boulevardier
Erskine Gwynne was an individual of epic reputation across Paris in the 1920s. A true man about town and boulevardier in the literal sense of the word, Gwynne ran a…
- story: Leslie Pariseau
- photo: Daniel Krieger
Turf Cocktail
There are several versions of the Turf Cocktail, each a slightly different variation on the Martini. The PUNCH version favors Harry McElhone's version, adjusted for the modern palate.
- story: Leslie Pariseau
- photo: Daniel Krieger
White Lady
A smoothed out Gin Sour, the White Lady was made famous by its creator Harry MacElhone of Harry's New York Bar in Paris and Harry Craddock of The Savoy in…
- story: Leslie Pariseau
- photo: Daniel Krieger
Sidecar
A gussied-up cognac sour made famous at Harry’s New York Bar in Paris.
- story: Leslie Pariseau
- photo: Daniel Krieger
Old Pal
Harry MacElhone of Harry’s Bar in Paris credited his “old pal,” sports journalist and barfly William “Sparrow” Robertson, with the inspiration for this drink.
- story: Leslie Pariseau
- photo: Daniel Krieger
Between the Sheets
This potent sour is a rum-laced riff on the Sidecar christened by Harry MacElhone of Harry's New York Bar in Paris.
- story: Leslie Pariseau
