Double Derby
This wine cocktail from Playboy's Host & Bar Book feels like an even-boozier riff on sangria and a kalimotxo.
Blue Angel
By swapping Cointreau for blue curaçao, Crème de Violette for the Parfait Amour, Tristan Willey of Brooklyn’s Long Island Bar updates this retro recipe from Playboy's Host & Bar Book.
