This relatively new Somerville wine bar (opened in 2013) has become an instant industry darling. The list boasts a small but smart collection by the bottle, with an overall focus on organic and biodynamic wine and most wines priced out under $75. In addition to the bottle list, there’s a constantly changing list of wines by the glass, a solid menu of craft cocktails and a food menu—primarily small plates meant for sharing—helmed by John daSilva, the former executive sous chef at No. 9 Park.
Spoke
MONDAY - THURSDAY: 5:30 P.M. - 12 A.M. | FRIDAY - SATURDAY: 5:30 A.M. - 1 A.M. | CLOSED SUNDAY
617.718.9463 | WEBSITE
Known For
- natural wine
- low wine markups
- good wine
- full menu
- craft cocktails