Joshua M. Bernstein is a Brooklyn-based beer, spirits and travel journalist who regularly contributes to The New York Times, Men’s Journal, Bon Appétit, New York, Wine Enthusiast and Imbibe, where he’s a contributing editor. Additionally, he’s the author of five books, including The Complete Beer Course and Drink Better Beer, released in September 2019. And yes, he’d like another round of pilsners and IPAs, please.
Lambic Has Been Lying to Us
The storied Belgian beer is upheld as a relic of the medieval age. But what if everything we know about its history is wrong?
- story: Joshua M. Bernstein
- photo: PUNCH
