Punch Staff, Author at PUNCH

From a stout-spiked Jungle Bird to a Beertini and more.

From the Ferrari to the Hard Start, here are 9 of our favorite 50/50 shots.

The chile liqueur adds smoky spice to Palomas, crushes and more.

In the history of tequila cocktails, there’s the Margarita—and then there’s everything else.

Six easy recipes for refreshing, bittersweet highballs.

Experts share the best mezcal to mix into the classic, at every price point.

The Trader Vic classic has become the preferred blueprint for bringing amaro to tiki.

Fifteen simple recipes, from a frozen Negroni to a forgotten Martini riff.

The Manhattan, Jungle Bird and more, at a lower proof.

How to put your microwave, blender and pantry staples to work for quick infusions, improved texture and more.