Tess Bryant Casey has been working and drinking in the Bay Area wine industry for the past five years at Hirsch Vineyards and Arlequin Wine Merchant and now mans the western helm for T. Edward Wines. She lives in Oakland.
Finding Terroir in the Water of Life
Eau de vie has long been considered a rustic peasant spirit unworthy of serious consideration. But a handful of small, progressive producers are showing that these fruit brandies are capable…
- story: Tess Bryant
- photo: Carley Botolin
