If this winter is anything like the last, roads and highways will be formidably icy. Removal typically requires 10 to 20 million tons of road salt, often resulting in infrastructural damage…
At San Francisco's Bar Tartine, kvass (a fermented and subtly alcoholic Eastern European beverage) is made from beets and rye scraps from the beloved Tartine Bakery.
This citrusy Collins-like pitcher cocktail highlights the effervescence and earthiness of kvass with seltzer and gin. It’s an uncomplicated drink, too.
