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Henry Ramos

Cocktails

Meet the New Ramos Gin Fizz

Bartenders are taking the infamous New Orleans classic in new directions.

  • story: Kara Newman
  • photo: PUNCH
Cocktails

Mastering the Ramos Gin Fizz With Mark Schettler

Bar Tonique bartender Mark Schettler shares his recipe and technique for a New Orleans cocktail classic—the Ramos Gin Fizz.

  • story: Amy C. Collins
  • photos: Claire Bangser
recipe

Bar Tonique’s Ramos Gin Fizz

Somewhere between a Gin Fizz and a milkshake, the laborious Ramos Gin Fizz cocktail was born in New Orleans at Henry Ramos’ Imperial Cabinet Saloon in 1888.

  • story: Lizzie Munro
  • photo: Claire Bangser
recipe

Ramos Gin Fizz

Walk into any cocktail bar and order a Ramos Gin Fizz and you’ll either be greeted with an aggravated grunt or a delighted bartender eager to shake the hell out…

  • story: Leslie Pariseau
  • photo: Lizzie Munro
The Resurgence of the Lion’s Tail
Featured Article

The Resurgence of the Lion’s Tail

How a quirky Prohibition-era bourbon cocktail came to manifest on U.S. drink menus right now.

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