recipe

Wassail

This simple, steamy combination—whose name denotes drunken revelry—of oxidized sherry, tart apple cider and spicy cinnamon is about as iconic as they come.

recipe

Glogg

If glogg, a mulled and spiced punch, does not immediately conjure Vikings or some later breed of burly, bearded Nordic men, nothing will.

recipe

Smoking Bishop

A Dickens-approved roasted clove and orange infused port punch, warmed and mulled with baking spices and further fortified with red wine.

recipe

Hot Toddy

This version of the traditional toddy is a template prime for riffing with a base of any dark spirit, plus hot water, citrus, honey and spices.