recipe

White Cargo

This proto-ice cream cocktail from 1927 boasts a method that’s dangerously easy to commit to memory—equal parts gin and vanilla ice cream, shaken (without ice!) until incorporated.

recipe

The Glorious Fourth

Despite its patriotic moniker, this recipe doesn't read particularly American: the juice of one lime, brandy, a dash of Jamaican rum and a large tablespoon of ice cream, shaken "exceedingly…