Daily News: Beer’s New Sustainable Wheat, Rwanda’s First Craft Brewery

Wheat

Your daily dose of news and happenings from around the drink-o-sphere:

– Many Yuengling drinkers were quick to disavow the brand following the owner’s endorsement of Trump.

– Iraq is considering revising the recently instated prohibition on alcohol.

– Long Root Ale is the first beer to use Kernza, a sustainable, perennial wheat.

Rwanda’s first craft brewery will also be entirely women owned and operated.

– Finally, the BBC chronicles the story of Chartreuse.

[Photo: Flickr/lamoix]