Welcome to "About a Bar," a column that explores America's newest and most notable bars and cocktail programs. This week, Southwark, Philadelphia's first classic cocktail bar.
From the classic Sherry Cobbler to a beer-laced riff on the Americano to the original Old-Fashioned, here's a look back at the 15 most popular cocktail recipes on PUNCH in…
Eating and drinking for a living is fraught with all sorts of hazards. Like pickleback shots. And generally overdoing it. A handful of professionals look back at 2014 to determine…
The rooftop counterpart to art space-slash-bar Loop, Loop Roof offers garden-themed cocktails to match the various palms and potted plants that punctuate the space. The drinks are fun, fruit-forward and…
Cookie is a Melbourne institution and a great first stop for visitors wanting to jump right in and get a taste of the Melbourne scene. Located on the first floor…
With a pedigree firmly rooted in New York’s now defunct Milk & Honey, The Everleigh is without question Australia’s best bar for classic, pre-Prohibition cocktails. The bartenders are impeccably trained,…
When it came to drinking, the early Americans mixed everything from beer and eggs to cider and rum together. Here are five warming winter drinks to keep you "wamble crop'd"…
If bars, like nose-to-tail restaurants, made the most of their "off-cuts," would we be one step closer to a more sustainable drinking culture? Tyler Wetherall on the efforts some bartenders…
I called Seattle home for over a decade and whenever I return it's hard not to think about moving back. With steady access to some of the best bars and…
From Washington, D.C. to Phoenix to New York City, there's a proliferation of coffee shops living double lives as cocktail bars. Nevin Martell gets behind the trend to understand why…
