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Wine

Long Island Wine’s Hunt for a New Identity

Long Island wine has long been stymied by a number of factors—most notably its initial Bordeaux aspirations. But despite the odds stacked against it, that's changing. Jon Bonné meets with…

  • story: Jon Bonné
  • illustration: Kaye Blegvad
Wine

American Nouveau Wines Have Arrived

To most Americans, Beaujolais Nouveau is synonymous with the mass-produced wines of Georges Duboeuf. But in recent years, it's been reimagined by Beaujolais icons like Jean Foillard, inspiring a crop…

  • story: Zachary Sussman
  • photo: Andrew Mariani
The Resurgence of the Lion’s Tail
Featured Article

The Resurgence of the Lion’s Tail

How a quirky Prohibition-era bourbon cocktail came to manifest on U.S. drink menus right now.

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