In anticipation ofFood & Wine's cocktail guide, the magazine's Chelsea Morse highlights ten up-and-coming female bartenders who're adding their own twist to the genre. In a city near you stands a woman behind…
Published in 1948, The Fine Art of Mixing Drinks by David E. Embury’s is still considered one of the finest books on the craft of bartending. Although today’s bartenders still swear…
In the first episode of Mixology, which premiered last night on ABC, martini glasses appear garnished with olives, Collins glasses are routinely topped off with lime wheels and the occasional rocks tumbler…
