“This Redefined What I Thought I Knew About Mexican Spirits”

The bottle Claire Sprouse can’t stop thinking about is an agricole-style rum from Oaxaca’s cloud forest.

• story: Leslie Pariseau
• photo: PUNCH

“This Is Delicious, Life-Changing Wine”

The wine Justin Vann can’t stop thinking about is a rare example of nebbiolo’s success beyond Northern Italy.

• story: Leslie Pariseau
• illustration: Ellie Skrzat