
You Deserve a Breezy, Crushable Collins
The underrated classic knows no bounds. Here are nine of our favorite easy takes.
- story: Punch Staff
- photo: Lizzie Munro
The underrated classic knows no bounds. Here are nine of our favorite easy takes.
The saffron-tinted liqueur shines in stirred classics, modern sours and more.
Stirred, shaken or built in the glass, these nine recipes go beyond the spicy Margarita.
From the minty classic to a pineapple-spiked take and more.
From a stout-spiked Jungle Bird to a Beertini and more.
The chile liqueur adds smoky spice to Palomas, crushes and more.
In the history of tequila cocktails, there’s the Margarita—and then there’s everything else.
Six easy recipes for refreshing, bittersweet highballs.
The Trader Vic classic has become the preferred blueprint for bringing amaro to tiki.
Fifteen simple recipes, from a frozen Negroni to a forgotten Martini riff.