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Santiago’s Luck
Inspired by Cuban coffee and sweet plantains, Jake Powell's Old-Fashioned variation is intended to be pre-batched and stored in the freezer.
- story: Punch Staff
- photo: Shawn Campbell
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Take Your Aperitivo to the Tropics
Three simple cocktails that blend summer-ready flavors with the bitter template of aperitivo.
- story: Lee Musho
- photo: MARTINI & ROSSI
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Aperitivo Was Made for Summer
A guide to celebrating the golden days of the season the Italian way with a little help from MARTINI & ROSSI®.
- story: Punch Staff
- photo: MARTINI & ROSSI
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Lazarus
Loni Lewis finds second life for ingredients scavenged from the kitchen, transforming them into a savory-sweet cocktail.
- story: Punch Staff
- photo: Eugene Lee
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Gema Rosa
This floral, Southern-inspired cocktail is a paean to the places around the world that have influenced Orestes Cruz’s cocktails and art.
- story: Punch Staff
- photo: Eugene Lee
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Meet Me at the Blind Tiger
This drink’s mix of sweet and sharp strives to mirror the mix of sensations of visiting a barbershop.
- story: Punch Staff
- photo: Eugene Lee
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Peach Buzz
Kelsey Ramage loves peaches, and inspiration for this cocktail struck at the end of the season, when the fruit reaches peak ripeness.
- story: Punch Staff
- photo: Eugene Lee
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Cardinal Points
Michael Norbury combines warm flavors of orange, maple, mushroom and berries in a silky stirred cocktail.
- story: Punch Staff
- photo: Ranieri Cassuola
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Heat Island Effect
Dry and spicy with a hint of sweetness, Aspen Bingham's sage-touched cocktail evokes the smell of the desert.
- story: Punch Staff
- photo: Ranieri Cassuola
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Cobblers Make Kicks
An eclectic white wine cobbler that references hip-hop's influence on Lee Zaremba's approach to bartending.
- story: Punch Staff
- photo: Ranieri Cassuola
