The Margarita, Remixed
Bartenders Hayley Wilson and Leanne Favre offer dueling takes on the agave classic, one shaken, one stirred.
- story: Punch Staff
- photos: Lizzie Munro
Bartenders Hayley Wilson and Leanne Favre offer dueling takes on the agave classic, one shaken, one stirred.
Bartenders Sam Kiley and Samuel Miller offer dueling tropical takes on the modern classic cocktail.
Bartenders Emilio and Miguel Salehi and Parker Luthman offer dueling takes on the timeless combination of whiskey and soda.
Bartenders Caer Maiko and Eric Simmons offer dueling takes on the Gin & Tonic's lighter, drier sibling.
The rabarbaro amaro provides a hint of smokiness to a variety of cocktails.
Here, 21 simple recipes for the timeless template.
How to find and care for one-of-a-kind pieces for your home bar.
The showstopping technique is experiencing an unprecedented revival.
The innovative Mexico City bar breaks down the creative process behind the best-selling drink that guests either “hate or love ... there’s no in between.”
Sometimes known as the Cazuela or Cazuela Voladora ("Flying Casserole"), the tequila-based cocktail is a cantina staple throughout the city.
Shake the aperitivo classics—from the Milano-Torino to the White Negroni—into frothy sours.