Partner Content
Margarita Remix
A Tommy’s Margarita variation elevated by a salted citrus cordial.
- story: Punch Staff
- photo: Lizzie Munro
Partner Content
Coming Up Daisies
A more austere, stirred take on the classic Margarita.
- story: Punch Staff
- photo: Lizzie Munro
Partner Content
Passion Fruit Down River
A variation that spotlights two flavorful but unexpected ingredients.
- story: Punch Staff
- photo: Lizzie Munro
White Negroni Sour
A fluffy take on the modern classic, swapping the traditional Lillet Blanc for Mattei Cap Corse blanc.
- story: Mary Anne Porto
- photo: Lizzie Munro
Misi’s Negroni Sour
The classic Negroni becomes a fluffy sour thanks to a combination of citrus and egg white.
- story: Mary Anne Porto
- photo: Lizzie Munro
Milano-Torino Sour
The two-ingredient, equal-parts aperitivo classic gets the sour treatment.
- story: Mary Anne Porto
- photo: Lizzie Munro
The Spaghetti Incident in the Jungle
A Guns N' Roses-inspired Jungle Bird riff featuring stout syrup.
- story: Mary Anne Porto
- photo: Lizzie Munro
Partner Content
Cynar Julep
The julep with a Cynar base shows that this spirit can stand up for itself against most any flavor.
- story: Allison Hamlin
- photo: Lizzie Munro
Partner Content
Beni Shoga Mule
This tart and spicy mule incorporates beni shoga, a Japanese ginger pickle.
- story: Punch Staff
- photo: Victoria Morris
Partner Content
Guardian Deity
Takuma Watanabe's shochu-based Gimlet variation focuses on yuzu two ways.
- story: Punch Staff
- photo: Daniel Schwartz