Brazilian Moscow Mule
The country’s own take on the vodka classic is topped with spicy-citrusy ginger foam.
- story: Punch Staff
- photo: Rubens Kato
White Mezcal Negroni
Mezcal and an extra-bitter aperitif swap in for gin and Suze.
- story: Mary Anne Porto
- photo: Lizzie Munro
Media Combinación
A 1920s Spanish cocktail updated for the modern palate.
- story: Mary Anne Porto
- photo: Nicola Parisi
Kiss the Boys Goodbye
A split-base sour with both bright berry and dried fruit tones.
- story: Mary Anne Porto
- photo: Scott Suchman
Pantheon
Scotch, Bénédictine and lemon juice come together in this burgeoning modern classic.
- story: Mary Anne Porto
- photo: Jaime Miki
Barraquito
A layered cocktail, Canary Islands staple and coffee ritual all in one.
- story: Mary Anne Porto
- photo: Mónica R. Goya
Country Life
A mix of bourbon, rum and port that reads like a comforting, wintry Manhattan.
- story: Mary Anne Porto
- photo: Lisa Nichols