A clarified milk punch made with Aquavit and lambanog, a palm liquor.
In an age where even the Miami Vice and White Russian have gone clear, shock value has become a requisite part of milk punch’s appeal.
A clarified New York Sour–like cocktail.
A clarified milk punch rendition built on a brandy base with chai spices.
The Garibaldi gets the clarified treatment.
How to transform the Jungle Bird, Cuba Libre, White Russian and more into crystal clear cocktails.
This crystal-clear version has a softer touch than the original.
A stirred spin on the Jungle Bird.
Demystifying the dos and don’ts of the clear cocktail.
A bold, brash cocktail made with Scotch, mezcal and clarified lemon cordial.
We spoke to 150 sommeliers and retailers around the country to assemble a list of the 15 producers who represent the wine zeitgeist right now.