House No. 3
A Rob Roy mixed with a Bamboo, by way of the tropics.
- story: Tatiana Bautista
- photo: Lizzie Munro
Tom Macy’s Rob Roy
A true exemplar of a modern Rob Roy, with good body and a touch of smoke.
- story: Tatiana Bautista
- photo: Lizzie Munro
What We’re Into Right Now: Thanksgiving Edition
From Spanish Txakoli to hot Jägermeister, these are the drinks that will be on each of our holiday tables.
- story: Punch Staff
- photo: Lizzie Munro
Partner Content
Old Scratch
Scotch gets tikified with coconut and passion fruit.
- story: Tatiana Bautista
- photo: Suech and Beck
The Whisky That Captivated Colombia
How Grand Old Parr, a little-known Speyside Scotch, became a South American obsession.
- story: Aaron Goldfarb
- photo: Lizzie Munro
Partner Content
Five Scotch Cocktails for the Modern Drinker
Today’s Scotch cocktails go way beyond the Rob Roy. Here, five New York bartenders share their recipes for thoroughly modern drinks that showcase the spirit’s range.
- story: Punch Staff
- photos: Lizzie Munro
Partner Content
A British Bar Tour Through New York City
With cask-conditioned ales, deep Scotch selections and white-jacket Martini service, here’s where to channel the British spirit stateside.
- story: Punch Staff
- photos: Lizzie Munro
The Duty-Free Hunters
Whiskey collectors are flying thousands of miles out of their way for limited-edition Scotch—and never leaving the airport.
- story: Aaron Goldfarb
- photo: PUNCH
How J&B Scotch Became Hollywood’s Most Plugged Product
With appearances in over 300 films spanning decades, the iconic blended whisky has become one of cinema’s most common Easter eggs.
- story: Abbey Bender
- illustration: Lauren Cierzan
Nova Scotia
Building on Scotch whisky, yellow Chartreuse and orange bitters, this Scotch-based Alaska variation is designed for summer.
- story: Frances Yackel
- photo: Lizzie Munro
