Wassail
This simple, steamy combination—whose name denotes drunken revelry—of oxidized sherry, tart apple cider and spicy cinnamon is about as iconic as they come.
- story: Leslie Pariseau
- photo: Daniel Krieger
This simple, steamy combination—whose name denotes drunken revelry—of oxidized sherry, tart apple cider and spicy cinnamon is about as iconic as they come.
If glogg, a mulled and spiced punch, does not immediately conjure Vikings or some later breed of burly, bearded Nordic men, nothing will.
Seattle bartender Andrew Bohrer's tea-infused take on Jerry Thomas's flaming Blue Blazer.
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Responsible for many a headache (and a bad decision), the Long Island Iced Tea is a potent mix of four white spirits and Coca-Cola.
There are five different cocktails carrying the Millionaire moniker. This one is adapted from The How and When cocktail book by Hyman Gale and Gerald F. Marco, 1938.
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A cool and smoky play on the Stinger, Trick Dog's Polar Bear cocktail is simple, yet highly effective.
A bone-warming drink made with the classic flavors of fall—apple, earth, spice and smoke.