Your daily dose of news and happenings from around the drink-o-sphere: - Though Cuba's Havana Club rum is legendary, a blind taste test concludes that Caña Brava performs better in daiquiris.…
Your daily dose of news and happenings from around the drink-o-sphere: - BrewDog, the “post-punk, apocalyptic, motherfucker of a craft brewery,” known more for its gimmicks than for its beer, is…
Your daily dose of news and happenings from around the drink-o-sphere: - Starbucks has released their signature red holiday cups just a day after Halloween. - Guinness is going vegan: Many…
In her most recent column in The Daily Beast, Jordan Salcito reports on her recent trip to the Mosel region of northwest Germany, “arguably the most storied, least-understood wine region in the…
Bartenders have been using dashes and splashes since before Prohibition to add and blend the subtlety of flavors, and the "rinse" technique has long been an integral part of cocktails…
The James Beard Foundation announced its list of 2014 semifinalists today, and a scroll through the list proves what a shining moment this is for drinking in America. Several of…
There is no one in the wine business more polite about breaking the rules than Jordan Salcito. Part girl next door, part keen entrepreneur, she has become the closest thing…
Over on Levi Dalton's podcast, I'll Drink to That, Jordan Salcito, the wine director for all of the Momofuku restaurants talks about cooking with Daniel, how she got into wine…
