
New Kid in Town
Equal parts Luxardo Bitter Bianco, manzanilla, cachaça and blanc vermouth, this drink from Sother Teague reads like a low-proof, savory Martini.
- story: Chloe Frechette
- photo: Lizzie Munro
Equal parts Luxardo Bitter Bianco, manzanilla, cachaça and blanc vermouth, this drink from Sother Teague reads like a low-proof, savory Martini.
A culinary school graduate, Sother Teague began his career working in restaurant kitchens before becoming a research and technical chef for Alton Brown’s Good Eats. Following a stint as an…
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