Welcome to "Possibly Useful Wine Questions" (PUWQ), in which we ask sommeliers to pick wines for some unconventional situations. This round, East Coast vs. West Coast: Amanda Smeltz and Eric…
Your daily dose of news and happenings from around the drink-o-sphere: - Hundreds of bottles of Trump Vodka were seized in Israel after its kosher classification turned out to be a…
Welcome to "The List," a column exploring the country's most notable wine lists. This week, New York columnist Zachary Sussman visits Rebelle, Patrick Cappiello's new Bowery wine destination with an…
Recently, a spate of so-called sommeliers have cropped up in fields other than wine service. Jennifer Fiedler on how water sommeliers and mustard sommeliers are changing the definition of the…
America's sommeliers have access to some of the best wines in the world. But what are they drinking off duty? Welcome to a special edition of "That Wine Lyfe," wherein…
America's sommeliers have access to some of the best wines in the world. But what are they drinking off duty? Welcome to "That Wine Lyfe," the drink diary of wine…
America's sommeliers have access to some of the best wines in the world. But what are they drinking off duty? Welcome to "That Wine Lyfe," the drink diary of wine…
Americas sommeliers have access to some of the best wines in the world. But what are they drinking off duty? Welcome to "That Wine Lyfe," the drink diary of America's…
In response to an article posted on PUNCH late last month, Dustin Wilson—Master Sommelier and Wine Director at New York's Eleven Madison Park—makes his case for the merit and influence…
Watch sommelier Dustin Wilson open a bottle of wine with red-hot tongs at New York City's Eleven Madison Park.
