Dirty Old Man
Red chile–infused Aperol adds spice to the combination of tequila, mezcal and pineapple.
- story: Mary Anne Porto
- photo: Cody Guilfoyle
Daq Attack
A kiwi-tinged take on the Daiquiri made with two kinds of rum.
- story: Mary Anne Porto
- photo: Lizzie Munro
Flaming Heart
Green Tabasco brings the requisite heat to this sweet-hot take on the spicy Margarita.
- story: Mary Anne Porto
- photo: Lizzie Munro
Two Dylans
Tomato and curry leaf give this little-known Whiskey Sour variation an update.
- story: Mary Anne Porto
- photo: Eric Medsker
Mr.Daq
Baijiu joins the expected rum in this easy Daiquiri riff.
- story: Mary Anne Porto
- photo: Lizzie Munro
Matthew Belanger’s Painkiller
A winning recipe built on a trio of rums.
- story: Mary Anne Porto
- photo: Lizzie Munro
Crimson Sour
A housemade vanilla lactic syrup boosts the texture of this citrus-forward sour.
- story: Mary Anne Porto
- photo: Lizzie Munro
Fizz Italiano
A fluffy aperitivo drink topped with the Italian bitter soda Sanbittèr.
- story: Mary Anne Porto
- photo: Kelly Puleio
Agricole Rhum Punch with Red Wine
A riff on Charles Baker's Obispo de Cuba.
- story: Mary Anne Porto
- photo: Kelly Puleio