Stirred Archives

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In Caer Maiko's Old-Fashioned, butter chestnut–infused Elijah Craig creates a rich backdrop for Japanese American flavors.

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Alec Bales accents his Old-Fashioned riff with dark rum from St. Lucia and molasses-like sorghum syrup.

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A summer-ready Old-Fashioned from Stephanie Andrews captures iconic flavors of the season: peaches, BBQ and mustard.

A clarified milk punch made with Aquavit and lambanog, a palm liquor.

Benedictine, dry Curaçao and stone fruit-infused Lillet Blanc bolster a VSOP Cognac base.

A mix of gin, vermouth, sherry and sloe gin that feels like it's pulled from the pages of Harry Craddock.

A final touch of prosecco rosé gives this spritz its requisite effervescence.

A spiritous—yet "crushable"—combination of bourbon, rum, sherry and Scotch whisky.

A Filipino Adobo-inspired take on the Negroni Sbagliato.

Aged Filipino rum and pandan syrup come together in this simple stirred drink.