Super Lyan G&T

Team Lyan | London, UK

Team Lyan’s recipe for the beloved G&T recreates its flavors without the addition of tonic water or quinine.


Serving: 1

  • 2 ounces tonic syrup (see Editor's Note)
  • 2 1/2 ounces gin
  • soda water, to top

  1. Combine all ingredients in a Collins glass over ice.
Editor's Note

Tonic Syrup:
12 ounces tonic tea (see below)
31 ounces sugar
1 ounce citric acid powder
1/2 ounce malic acid powder
1 3/4 ounces absinthe

Combine all ingredients until fully integrated. Store in a sealable container for up to one week.

Tonic Tea:
13 1/2 ounces boiling water
1/4 ounce gentian root
1/4 ounce wormwood

Combine all ingredients in a jug. Let infuse for four minutes then strain.

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