rhum agricole

Agricole Rhum Punch with Red Wine

A riff on Charles Baker's Obispo de Cuba.

Electric Feel 

Ti' Punch kicked up with yuzu and coconut liqueurs.

Ti’ Punch Highball

Paul McGee stretches the classic Ti' Punch into a highball-like format with the addition of coconut water and tonic. 

More Supreme

An aperitivo-inspired spin on the Daiquiri.

Where There’s Rhum, There’s Ti’ Punch

The timeless trinity of rhum, lime and sugar is infinitely malleable and always complex.

• story: Ivy Mix
• photo: Shannon Sturgis

Lime In Ti’ Coconut

Leanne Favre's extra-tropical take on the classic rhum agricole-based Ti' Punch.

Necromancer

Falernum adds a hint of tropical spice to this kicked up take on the Corpse Reviver.

Avocado Daiquiri

Avocado oil adds frothiness to this slightly savory Daiquiri variation.

Jen Akin’s Ti’ Punch

A textbook example of the classic Caribbean cocktail.

Isle Delfino

Milk-washed rhum infused with jasmine tea forms the base of this modern spin on a Daiquiri.