Bitter Tom
A bitters-based Tom Collins with Campari and Bénédictine.
- story: Leslie Pariseau
- photo: Daniel Krieger
Donn Day Afternoon
Martin Cate of Smuggler's Cove pays tribute to the cinnamon-grapefruit pairing of Don's Mix, but forgoes the fresh grapefruit altogether in favor of grapefruit-flavored beer Stiegl-Radler.
- story: Bianca Prum
- photo: Lizzie Munro
White Monkey
When inventing the White Monkey, Beagle bartender Tom Richter began by taking inspiration from white gazpacho via a pisco base.
- story: Leslie Pariseau
- photo: Daniel Krieger
Yacht Rock
Garret Richard's Jungle Bird riff is "bitter and a little bit light."
- story: Bianca Prum
- photo: Lizzie Munro
Yazoo Street Scandal
In the Yazoo Street Scandal, Damon Boelte adds strength and richness with a hit of bourbon and a dose of hibiscus and ginger syrups.
- story: Chloe Frechette
- photo: Lizzie Munro
Pink Rabbit
Paul Calvert mimics the flavor profile and appearance of rosé with equal parts gin, vermouth and rooibos tea in his Pink Rabbit.
- story: Chloe Frechette
- photo: Lizzie Munro
Amaro de Galo
Amaro Averna adds even more bittersweet intrigue to the bracing Rabo de Galo template.
- story: Mary Anne Porto
- photo:
Phil Collins
An herbal, cucumber-y highball designed to commemorate the Genesis singer’s birthday.
- story: Bianca Prum
- photo: Daniel Krieger
10th Avenue Freeze Out
Natalie Jacob's frozen, spiced piña colada made with orgeat for a tiki spin is named for the Springsteen track of the same name.
- story: Bianca Prum
- photo: