Jim Kearns’ Alaska
A Martini-style drink with less bite and a little more roundness.
- story: Tatiana Bautista
- photo: Lizzie Munro
A Martini-style drink with less bite and a little more roundness.
Basil-infused gin forms the base of this sour-style cocktail.
A modern update dials down the sweetness and opts for navy-strength gin.
Eric Alperin's take on the 20th century classic.
“A loose blueprint of the Negroni,” made long and garnished with tulsi.
A G&T update brightened with a duo of off-dry white aperitif wines.
A Gimlet variation featuring a savory lime chutney cordial.
Javelle Taft’s Martinez riff is inspired by the flavors of coconut red curry.
A gin-laced spritz variation “appropriate for any season and super sessionable.”