Three-Minute Toddy
This gin-based play on the hot toddy looks clear at first, then turns a bright ruby hue.
- story: Lizzie Munro
Sakura Vesper
A winning, floral take on the Vesper made with Japanese gin and vodka.
- story: Mary Anne Porto
- photo: Lizzie Munro
Sun-Dried Lime Gimlet
Julep's signature take on the Gimlet.
- story: Chloe Frechette
- photo: Lizzie Munro
Alba Huerta’s Gimlet (2014 Version)
Alba Huerta's revised Gimlet calls on cordial in addition to fresh lime juice.
- story: Chloe Frechette
- photo:
Ambrato Sour
This ‘local’ take on a gin sour substitutes lemon for green apple juice as the drink’s source of acidity.
- story: Chloe Frechette
- photo:
Fancy 79
This French 75 riff cuts down on waste by utilizing the entirety of the citrus—in this case, clementine.
- story: Chloe Frechette
- photo: Lizzie Munro