Blood and Sand
This recipe first popped up in the Savoy Cocktail Book in 1930, with the title thought to be a nod to Rudolf Valentino’s 1922 silent film of the same name…
- story: Leslie Pariseau
- photo: Daniel Krieger
This recipe first popped up in the Savoy Cocktail Book in 1930, with the title thought to be a nod to Rudolf Valentino’s 1922 silent film of the same name…
Sometimes coming up with a name for an original cocktail is a challenge, and other times it just comes to you when you’re watching a YouTube clip from the multiplayer…
A combination of Scotch and ginger beer, the Mamie Taylor was a popular cocktail throughout the first half of the 20th century.