Since opening in a 100-year-old landmark, Dante has brought new meaning to the Italian-style cocktail, and reaffirmed the iconic space as a New York City mainstay.
This shuffled take on a spritz calls on Campari, Barbera d’Asti wine and citron-infused sparkling soda.
This simple, two-ingredient cocktail represents the blueprint for a number of classic aperitivo drinks.
You really have to like Campari to appreciate the austere and quite bitter Shakerato, but Naren Young makes it a bit more approachable.
Dante's version of this classic spritz-like aperitivo cocktail gets a lemon wheel and slightly reduced measure of Campari.
Dante’s updated take on the Sgroppino swaps in seasonal sorbet and a touch of aperitivo bitter.
Dante’s Naren Young reboots this classic with a few subtle tweaks.
The head bartender at Dante and Dante at Genuine is bringing her new-school aperitivo cocktails to our bar this month.
A guide to the best places in L.A. to spend your Friday happy hour this summer.
Seven new bottles to seek out, including both Italian-born expressions and made-in-America takes.
