recipe

Elephant Flip

A bittersweet take on the Colonial flip, Sara Justice builds on a base of Ramazzotti, Jamaican rum and bourbon, adds flavors of chocolate and pomegranate and tops it all with…

recipe

Commodore

At Canon in Seattle, Jamie Boudreau contrasts cacao's richness with acidity from fresh lemon and spice from bourbon, plus a dash of grenadine.

recipe

Barnyard

Ollie Dabbous and Oskar Kinberg strike again at Barnyard, Fitzrovia’s farmhouse-themed restaurant outfitted aptly with corrugated metal walls and roughhewn bar planks. Sausage rolls and grilled meats are served up…