Partner Content
Wiz Fizz
Gin forms the base of this fizz while Cynar adds a hint of bitterness, lemon adds acidity and vanilla syrup, egg white and heavy cream combine for a rich body.
- story: Chloe Frechette
- photo: Daniel Krieger
Los Galgos Panky
An Argentine riff on the classic Hanky Panky from Los Galgos in Buenos Aires.
- story: emma_g
- photo: Macias Crudelli
Ce Soir
A mix of two ounces of Cognac, with touches of yellow Chartreuse and Cynar, and two types of bitters, Nicole Lebedevitch's Ce Soir is potent and elegant.
- story: Chloe Frechette
Jack Rose’s Kümmel Trident
In D.C., Trevor Frye switches up the modern-classic Trident by replacing the traditional Scandnavian aquavit with kümmel, for a savory, low-proof riff.
- story: Bianca Prum
- photo: Daniel Krieger
Suppressor #7
Ration & Dram's Andy Minchow tackles the low-proof cocktail in his Suppressor #7, which proves that less booze doesn't mean less complexity.
- story: Liz Lucking
- photo: DANIEL KRIEGER
Suppressor #21
Paul Calvert's Suppressor #21 is a simple, low-ABV combination of fortified wines kicked up with bitter Cynar.
- story: Liz Lucking
- photo: DANIEL KRIEGER
Broken Bike
The Broken Bike is a riff on the Bicicletta, a sprightly mix of Campari, white wine and sparkling water. This version swaps Campari for Cynar.
- story: Leslie Pariseau
- photo: Jeffrey Morgenthaler
Grand Street
A stirred combination of gin, Punt e Mes and Cynar, brightened with grapefruit and maraschino liqueur.
- story: Chloe Frechette
