Green Emanuelle
A cocktail that aims to translate the color green into a flavor.
- story: Chloe Frechette
- photo: Kelly Puleio
Sherry Cobbler
A classic combination of sherry, sugar and citrus.
- story: Tatiana Bautista
- photo: Lizzie Munro
Anyone Know What’s in the Adonis?
Modern bartenders have decided that the 19th-century drink should be built from fino sherry and sweet vermouth. History would suggest otherwise.
- story: Robert Simonson
- photo: Lizzie Munro
Noche Triste
A bold cocktail featuring tequila, sherry and Gran Classico Bitter.
- story: Tatiana Bautista
- photo: Angie Webb
Dirty Martini Highball
Fanny Chu turns drinking dictums on their head with this tall rendition of a dirty Martini.
- story: Chloe Frechette
- photo: Lizzie Munro
Cradle to The Grave
A rich, savory stirred drink built on a base of Jamaican rum.
- story: Tatiana Bautista
House No. 3
A Rob Roy mixed with a Bamboo, by way of the tropics.
- story: Tatiana Bautista
- photo: Lizzie Munro
Baldwin’s (Easy) Sherry Colada
A simplified four-ingredient colada.
- story: Tatiana Bautista
- photo: Lizzie Munro
How the Bamboo Became a Flex
The seemingly simple sherry classic has been transformed into a measure of bartender prowess.
- story: Drew Lazor
- photo: Lizzie Munro
