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Parmesan Espresso Martini
Cocktails

How the Parm Espresso Martini Happened: A Timeline

In just six months, the unhinged drink went from TikTok stunt to Starbucks menu item.

  • story: Punch Staff
  • photo: Punch
Lapsang Souchong Tea NA Cocktail Recipe
Cocktails

This Mezcal Negroni Has a Secret

To boost smoky flavor in cocktails—with or without the booze—bartenders are turning to Lapsang souchong.

  • story: Kris Martins
  • photo: Punch
Corn Pop Old Fashioned Cereal Cocktail RD Philadelphia
Cocktails

Corn Pops and Mellow Corn Were Made for Each Other

From Cocoa Puffs to Cap'n Crunch, cereal infusions are more than a gimmick.

  • story: Roger Kamholz
  • photo: Stephen Recchia
french Martini
Cocktails

Make Way for the French Martini

It was only a matter of time before the ’90s-era icon staged a comeback.

  • story: Amanda Arnold
  • photo: Teddy Wolff
Cocktails

What Are We Drinking?

More than a dozen top cocktail bars across the country reveal their most popular drink orders.

  • story: Punch Staff
  • photo: Stephen Recchia
Cocktails

Flamed Orange Twist Burnout

The once-ubiquitous flourish has become collateral damage in the age of the high-tech, minimalist aesthetic.

  • story: Al Culliton
  • photo: Kelly Puleio
Italian Gin and Tonic
Cocktails

May We Introduce the Italian G&T?

Built with the typical trappings of aperitivo, these bittersweet takes are carving out a niche of their own.

  • story: Mary Anne Porto
  • photo: Shannon Sturgis
Olive Ice Dirty Martini
Cocktails

Clear Ice Goes Dirty

When it comes to the gonzo world of specialty ice, the olive has become a highbrow muse.

  • story: Jake Emen
  • photo: Aaron Bernstein
Culinary Cocktail Double Chicken Please NYC
Cocktails

The Culinary Cocktail Is Drunk on Nostalgia

Over the past several decades, the “culinary cocktail” has evolved from a farm-to-glass ethos to a high-tech mission to translate food into liquid form, with memory at its core.

  • story: Scott Hocker
  • photo: Shannon Sturgis
Cocktails

There Will Never Be Enough Tiny Ice

Equal parts impractical and alluring, tiny ice TikTok remains a place to dream.

  • story: Talia Baiocchi
  • illustration: Marylu Herrera
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The Wines of Right Now
Featured Article

The Wines of Right Now

We spoke to 150 sommeliers and retailers around the country to assemble a list of the 15 producers who represent the wine zeitgeist right now.

More →
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Popular on Punch

  1. The Best Gin for a G&T, According to Bartenders
  2. What Are We Drinking?
  3. Make Way for the French Martini
  4. A White Negroni for Every Mood
  5. In Search of the Ultimate Pineapple Daiquiri
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