Hot and Cold Pisco Sour
Liquid nitrogen gives the classic cocktail a molecular mixology transformation.
- story: Tatiana Bautista
- photo:
Liquid nitrogen gives the classic cocktail a molecular mixology transformation.
Built for balance and a soft, velvety texture.
A modern classic riff on the Last Word made with rye whiskey.
Brian Sturgulewski's Chance Encounter uses the apricot and peach notes of Dimmi to enhance the floral flavors of pisco in this citrusy cocktail.
From the name, it can be assumed this drink by late-1800s bartender Harry Johnson is meant to ease greeting the day with the hair of the dog.
It's said that the Seapea Fizz is named for songwriter and composer Cole Porter. The original version is a simple mix of sugar, lemon and "sweetened Anis" shaken and topped…
A New Orleans classic that's somewhere between a Gin Fizz and a milkshake.
Curaçao and citrus are front and center in this flipped take on the classic.