This boozy cross between the Brooklyn and the Manhattan is the handiwork of former Milk & Honey bartender Enzo Errico. The drink builds on the Manhattan and Brooklyn’s classic whiskey base and doses it with the subtly bitter Italian vermouth, Punt e Mes, and sweetens it up with the addition of maraschino liqueur. While there a number of modern drinks that have played off the classic compositions of both the Manhattan and the Brooklyn, Errico’s is one of the more enduring modern riffs.
Red Hook
Enzo Errico, Milk & Honey | New York City
