Royal Ascot
Pimm's Cups are popular at many summer horse racing meets in the UK, including the Royal Ascot. This version was whipped up in honor of No Nay Never, a horse…
- story: Leslie Pariseau
- photo: Max Kelly
Gin and Grapefruit Radler
Typically, a radler is known for being light in alcohol, but the addition of a shot of juniper-driven German gin ups the gear ratio in this riff on the classic…
- story: Talia Baiocchi
- photo: The Radler
Campo Cooler
Infuse your Angostura with raisins for a fruity-dry richness.
- story: Tatiana Bautista
- photo: Lizzie Munro
Suit and Tie
The infamous 'tini, made in the style of a 50/50 Martini.
- story: Tatiana Bautista
- photo: Eric Medsker
French Connection
In Jane Danger's French Connection, bianco vermouth plays nicely with rum to round out an otherwise-bracing combination of bitters, grapes and citrus.
- story: Bianca Prum
- photo: Lizzie Munro
Best of Both Worlds, Pt. 2
A shandy in a punch bowl, the Best of Both Worlds, Pt. 2 is Teardrop Lounge's rum-infused ode to summer.
- story: Leslie Pariseau
- photo: Dylan + Jeni
Season of Strangers
The earthy, herbal flavor of baijiu is complemented by smoky mezcal.
- story: Mary Anne Porto
- photo:
The Sun Prairie
At Donna, violet liqueur is paired with its traditional partner, gin, along with Cocchi Rosa and dry vermouth, resulting in a bitter, aromatic cocktail with slight florals.
- story: Joanna Harkins
- photo:
Crème de Canne Collins
Rhum agricole's sugarcane aromas are highlighted by crème de violette and a topper of soda in this refreshing Collins from The Hawthorne.
- story: Joanna Harkins
- photo: