Francerre
Sancerre's oft-cited green note is magnified with the addition of St. George Spirits' Green Chile Vodka and lime juice.
- story: Talia Baiocchi
- photo:
Sancerre's oft-cited green note is magnified with the addition of St. George Spirits' Green Chile Vodka and lime juice.
Natasha David's playful cooler is essentially an überprogressive sangria in slushie form. Using orange wine—a white produced in a manner similar to reds, with the grapes experiencing some skin contact—lends…
A smooth, blended texture sets this recipe apart.
Juicy cantaloupe and dry sherry in frozen Margarita form.
Tequila meets amontillado, on ice.
A more tequila-forward take on the frozen Margarita, garnished with a Tajín-salt rim.
Integrating lime zest sets this bright and floral frozen Margarita apart.
Luis Hernandez uses an Instant Pot to transform jasmine rice into a horchata-like base for this Piña Colada variation.
This Detox/Intox drink from LA photographers Dylan + Jeni couples a spicy carrot juice blend with the architecture of a classic blended Margarita.
The Italian aperitivo was made for blending with ice.