Johnny Blaze
Grand Army's spicy Margarita pairs habanero shrub with ginger for a double dose of spice.
- story: Tatiana Bautista
- photo:
Walking Papers
Patagonian crabapple brings an unexpected bitter burst.
- story: Tatiana Bautista
- photo:
Yolanda
A vermouth-forward sleeper hit, revived by LyAnna Sanabria.
- story: Chloe Frechette
- photo: Lizzie Munro
Espresso Martini
Dick Bradsell's modern classic has traveled under many names, but has never waned in popularity.
- story: Chloe Frechette
- photo: Eric Medsker
Miguel Lancha’s Pisco Sour (2017 version)
Subtly upgraded with a duo of bitters and pre-batched lime mix.
- story: Tatiana Bautista
- photo: ThinkFoodGroup
Tee Time
Dave Arnold's tea-infused, milk-washed vodka sour.
- story: Tatiana Bautista
- photo: Lizzie Munro
Partner Content
Ta-Ke Martini
Sweet potato shochu gives backbone to this Bamboo riff.
- story: Tatiana Bautista
- photo: Lizzie Munro