
Daiquiri Clasico
The classic cuban Daiquiri served at Cafe La Trova made with white sugar—not simple syrup.
- story: Mary Anne Porto
- photo: Anthony J. Rayburn
The classic cuban Daiquiri served at Cafe La Trova made with white sugar—not simple syrup.
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Pacific Northwest flavors meet the New York Sour template.
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A 500-year-old frothy wine cocktail reimagined for the 21st century.
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