Low-ABV Archives

A winning zero-proof take on the Italian classic.

An Espresso Martini featuring "noverna," a homemade amaro alternative.

A spirit-free take on the Sbagliato, with Giffard Aperitif Syrup at the base.

Habanero tincture is the key to giving this nonalcoholic drink its signature "burn."

Melbourne’s primary contribution to the early days of the cocktail revival.

Vlad Novikov | Washington, D.C.

Shaking your favorite amaro can amplify its aroma, taste and texture.

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This unorthodox equal-parts Daiquiri variation includes sweet vermouth, with gin standing in for rum.

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This low-proof variation replaces the traditional red bitter component with Lo-Fi Gentian Amaro.

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An “amaro margarita,” this low-alcohol riff on the classic Marg uses a split base of lightly bitter gentian amaro and dry vermouth.