Rouge Tomate Penicillin
Instead of smoky Islay Scotch, this version of the classic Penicillin cocktail gets topped with a spritz of mezcal.
- story: Lizzie Munro
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Penichillin
Diamond Reef's riff is pulled straight from a slushy machine.
- story: Bianca Prum
- photo: Lizzie Munro
Moneyball
A nonalcoholic take on the mezcal Negroni subs Lapsang souchong for the base spirit.
- story: Mary Anne Porto
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Bitter Truth
Cocoa Puffs add a chocolate element to this modern Boulevardier riff.
- story: Mary Anne Porto
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Oops Not Berry’s
Cap'n Crunch and fruit punch soda combine for a surprisingly sophisticated tropical cocktail.
- story: Mary Anne Porto
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Three Dots and a Dash’s Missionary’s Downfall
At Chicago's Three Dots and a Dash, Julian Cox puts a modern spin on the classic tiki drink, the Missionary's Downfall.
- story: Chloe Frechette
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Steaming Bullshot
A wintertime variation of the Detroit classic, the Bullshot.
- story: Chloe Frechette
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Gin and Tonic’d Elderflower
This play on the Gin and Tonic combines the flavor of elderflower with Campari.
- story: Chloe Frechette
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Rosé All Day
Broken Shaker's tangy, rosé and tropical shrub-infused take on a spritzer.
- story: Leslie Pariseau
- photo: Nicole Franzen