Prince Kuragin
Celery-infused gin, sherry and apricot liqueur come together in this savory cocktail.
- story: Bianca Prum
- photo: Lizzie Munro
Celery-infused gin, sherry and apricot liqueur come together in this savory cocktail.
A small measure of manzanilla sherry is the secret to this superior 50/50 Martini.
A spiced take take on the Daiquiri calls on Batavia arrack and pear brandy.
In this play on a boxed lunch milk jug, Alex Bachman mixes together three unexpected parts—the lightly bitter Italian aperitivo genepi, palo cortado sherry and oatmeal-infused goat's milk.
In Nico de Soto's interpretation of what the holiday season should taste like, aquavit, ginger and sherry play together in one biting, funky and herbal riff on Christmas.
Amontillado sherry and Nonino add warming hints of toast, salt and nuts to this toddy.
A delightfully earthy, sherry-based toddy spiced with turmeric and ginger.
A tequila- and sherry-spiked eggnog that tastes like the holiday season and drinks like dessert, from Portland's Clyde Common.
Cherry Heering shines alongside falernum and manzanilla sherry in this rye-based cocktail from Break Room 86.